An interview with environmental photographer J. Henry Fair, who shoots industrial scars on the land from up high in a plane. Fair discusses his photography, voting and environmental responsibility and why which toilet paper you choose is important.
You'll find most of what you need for sustainable grilling at your local farmers market: grass-fed meat and locally grown, preferably organic, vegetables and fruits. Although "sustainable grilling" sometimes refers to what fuels the grill - charcoal, gas, or even solar power - here we're interested in what’s cooking on it.
Unlike sustainable farmers who raise animals on pasture, industrial livestock producers rely on grain-based feed, which often includes many unsavory additives. Learn how this affects animals and humans.
You want to eat better but all those labels are so confusing - what can you do? Carry this handy glossary when you shop to find the best food for you and your family.
Asking questions is the best way to ensure that you're purchasing sustainably raised, healthy foods, and supporting sustainable farmers. Here are some questions to get you started.
Understand how meat, health and climate change are linked, and what you can do to reduce your impact as a meat eater.