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Recipe by:
Laina Lamb, Ohio
Courtesy of Sustainable Table ® Description:
A great fresh salad recipe that everyone raves about. It is very easy. Ingredients:
2 bags organic prewashed baby spinach
2-4 kiwis, peeled and cubed
1 pint organic raspberries, rinsed gently
½ to 1 cup chopped walnuts
¼ cup diced red onion (optional)
Directions:
Toss with any raspberry vinaigrette that you like, there are some very good organic ones on the market, or make your own.
This makes a great side dish for any outdoor get together.
Recipe Number 279 added on 2008-06-07
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